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Improving gene editing efficiency in wheat

30 Nov 2020
News article
NEWS: Wheat pan-genome research to advance global wheat development
25 Nov 2020
Press release
NIAB launches five year plan of research and service provision
18 Nov 2020
News article
NIAB Focus - Autumn 2020
5 Nov 2020
News article
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The MillNETi project is all about millet and aims to improve the iron nutrition status of people living in Ethiopia… https://t.co/EfrdP87fZq
Thanks Danny! Glad you enjoyed them.
📹NEW VIDEO! In part 2️⃣ of our Designing Future Wheat series Rob Jackson talks us through the drought trial. He exp… https://t.co/NzYLGMSQNd
NEW #VACANCY! Are you an enthusiastic and talented Plant Molecular Biologist? Based in Cambridge, we have a fixed-… https://t.co/RwBhPUYzQI
📹NEW VIDEO! Here's part 1️⃣ in a series showing NIAB's involvement in Designing Future Wheat, from crossing in the… https://t.co/eI05JMHkZ3
RT : Findings from collaborative research published in . ’s & Huyen Phan contributin… https://t.co/bY65qzDoQA
📹 Today is being interviewed by for on companion crops. Back in May, she su… https://t.co/Q92yZobnNn
📹Over the summer we filmed NIAB's Lydia Smith discussing all things soil improvement from a mini soil pit at… https://t.co/cRYEOXFyrN
🚨New #Vacancy!🚨Passionate about agriculture, but not sure how to get started? Then Agronomy Trials Technician, in H… https://t.co/yR4XRDns67
RT : How can industry and academia work together to improve #crop management strategies? Join our panel discussion, chai… https://t.co/Xi87T6l8tj
RT : What are the latest trends in the performance of #fungicides? We welcome Stuart Knight at Agronomy Week… https://t.co/vueMKb74hU
The NIAB Crop Transformation team shows how gene editing efficiency in wheat can be significantly improved just by… https://t.co/S5BqL53H8y

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Horticulture and environment research, specialising in top and soft fruit sectors

Providing research and on-farm advice to growers and industry

Reducing crop waste in UK agriculture

An alliance between the University of Cambridge and NIAB

Promoting the science and practice of sustainable crop production

Technical training for the agri-food supply chain

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