Accurate grading/assessment

  • Delivering accurate grading performance is vital for any pack-house intending to stay competitive.
  • Under-grading will put customer service levels at risk resulting in possible de-listing.
  • Over-grading will result in reduced financial returns to the grower and loss of potential business for the packer.
  • It is therefore vital that quality controllers assess the performance of the grading line on a regular basis. This should be done at each step of the production line.
  • It is vital that all product is assessed i.e. Class 1, Class 2 and any out-grade fruit. This is particularly important, as it is very easy to over-grade when attempting to satisfy a demanding retail customer.
  • All packhouses must recognise the customer base is grower and retailer together if they are to succeed.
  • Best practice should deliver accurate grading acceptable to the grower and retail customer.